Horticultural graduates need to able to use develop and use knowledge of sustainable practices, new technologies, science and research to produce plants and crops; similarly this knowledge must also be applicable to post harvest practices. With the world's population continuing to increase and climate change impacting upon production, it is vital to continue to investigate new growing systems and to establish new crops which can be grown sustainably and transported to market with minimal losses.
DURATION
1 year
FEES
14,810
EXAMS
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