Our master?s degree allows you to explore the role of nutrition in disease prevention, improving life expectancy and protecting the health of people and the planet. As well as the teaching and learning spaces, you?ll have access to our professional food science laboratory and kitchen, allowing you to carry out a variety of practical work with foods in a purpose-built environment.Once you graduate, you?ll be able to make significant contributions to the field of nutrition, at a national and international level.

• DURATION

  1 Year

• FEES

  16,500

• EXAMS

  IELTS